Wafffle Iron Cookies

The following out of Fine Cooking Magazine. Waffle iron cookies. Erin is a doubter. I want to try it. Maybe Dad or Robert will give it a shot as well and report back to the blog.



"We don't have a waffle iron. It's one of those small appliances that's only good for one thing, and we don't eat that one thing often enough to warrant owning one.
But if we could use it to make cookies? Maybe we'd reconsider.
We saw this tip at Fine Cooking and were immediately intrigued. Crispy, chewy, thick oatmeal chocolate chip cookies baked in 90 seconds, just like a waffle." -The Kitchen Blog citing Fine Cooking Magazine referencing a cookbook called Dessert Express