Sausage Gravy from a Can

Mullins has a tradition cooking an elaborate breakfast on Saturday mornings. One of the things he enjoys during these morning feasts is Cambell's Country Style Sausage Gravy from a can. I've always been a biscuits and gravy fan, but had never realized this kind of gravy came in a can or "tin" as the Brits say. I was intrigued. It took me awhile to track the stuff down at the grocery store, but I finally did.

After cooking up some Grands biscuits, I microwaved the gravy and put some on. What can I say? Tasty! It pretty much looks and tastes the way sausage gravy is supposed to taste. The sausage bits themselves made me a bit nervous, but seemed to be just fine. I recommend this product. It's a solid home version of a fancy diner breakfast. It's not the most healthy breakfast in the world, but that has never really been the biscuit and gravy strong suit anyway.